I can not thank you enough for the information you provided about soy and thyroid function. I listened about two months ago to a teleseminar you did in which you spoke about soy. Well, I did some research and did not like what I found.
Around that time I felt so unhealthy I sat on my bed one day and wondered if I was dying. Prior to that I had assumed all my symptoms were related to perimenopause. You know, heavy, difficult periods, lethargic, depressed. . . no spunk at all. It wasn’t until I started experiencing a low body temperature and an intolerance to a room temp everyone else found comfortable (and after hearing you speak), that I realized it had nothing to do with perimenopause and everything to do with thyroid.
I am dairy allergic so I drank soy milk like others would drink milk. I ate soy cheese and tofu. I enjoyed a soy protein based drink on occasion and I used soya sauce; this for at least six years.
I eliminated soy after hearing you speak and I can’t believe the difference. I feel fabulous and. . . my eyebrows are growing! They haven’t grown in years. One was way too short and the other was sparse on the lower end. Not any more! I have new growth.
My body temp has risen and I’ve brought out the summer clothes. I have energy. The depression is easing and my hair is not falling out as much.
I live in Canada and I wonder what good is a government agency that oversees food safety when it approves a product that can do so much damage. And it’s in everything.
Again JJ, thank you. Thank you. Thank you.
W.O.
.png){kind=small}
