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This tender chicken dish gets its name from traditional Indian tandoor ovens. Remember to leave time to refrigerate overnight so the spicy marinade can do its delicious work.
Don’t you just love the rich, spiced flavors of Indian food? Enjoy these Curried Lentils as a protein-rich side or a filling vegetarian main dish. (You can adjust the heat to taste.)
Chickpeas have been a staple for thousands of years, and for good reason! This nutritional powerhouse is perfectly munchable in this simple recipe with Indian-inspired spices.
These scrumptious protein pancakes are light, fluffy, and delicious. And since they’re gluten-free and dairy-free, they’re also a healthy Paleo breakfast option!