Chocolate-Covered Strawberry Freezer Fudge - JJ Virgin

Chocolate-Covered Strawberry Freezer Fudge

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February 12, 2018

Stir up a batch of this scrumptious dairy-free fudge in minutes! The crunch of freeze dried strawberries is perfect with melt-in-your mouth chocolate flavor.

Virgin Diet compliant: Cycles 1, 2, and 3
Sugar Impact Diet compliant: Cycles 1 and 3

  • Prep: 5 mins
  • Cook: 2 hrs
  • Yields: 18 Squares

Ingredients

1/2 cup coconut oil

1/2 cup creamy unsalted unsweetened almond butter

1/2 cup raw cacao powder (preferably organic)

1/4 tsp sea salt

1 tsp real vanilla extract

1 tsp monk fruit extract or liquid stevia (to taste; equivalent to 1/2 cup sugar)

1/2 cup freeze-dried strawberries, crushed

Directions

1Line a loaf pan with parchment paper and set aside.

2In a small saucepan, combine the coconut oil, almond butter, cacao powder, and salt.

3Heat over medium heat, whisking until completely smooth. Do not bring to a boil.

4Remove from heat and stir in sweetener and vanilla extract.

5Pour into prepared pan and sprinkle on freeze-dried strawberries.

6Place in fridge, and let set for at least 2 hours.

7Cut into 18 squares or with heart cookie cutters before serving.

8Store in fridge or freezer.

Want more delicious, nutritious recipes? Check out jjvirgin.com/recipes.

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Nutrition Facts

Serving Size2 Squares