Recipe: Quinoa Tabouli Salad
Side dishes sometimes get passed over, but this is not one to skip!
Tabouli is a colorful, flavorful Mediterranean dish, traditionally made with bulgar wheat grains. Quinoa (which…
Mediterranean
Recipe: Chickpea Falafel Salad with Tahini Dressing
I will be the first to admit that the components of this salad take some time to create – but boy, is the end result worth it! This is a perfect example of vegan food where no one will ever…
Recipe: Grilled Dijon-Lemon Lamb Kabobs
So, you and I both know kabobs are just bits of meat on sticks. But the end result is so much more romantic and impressive than that!
In this case, tender chunks of leg of lamb are marinated in…
Recipe: Smoky Baba Ganoush
As fun as this dish is to say (pronounced “bah-bah guh-noosh”), it’s even more fun to eat! The flavors are savory and complex, and the smokiness of charred eggplant makes…
Recipe: Roasted Red Pepper Hummus
This homemade hummus is a much smarter option than the average grocery store tub full of added sugars, inflammatory fats, and preservatives. And you won’t believe how much better…
